Select Danish cheese powder, add Norwegian cod meat and Angus beef to ensure the diversity of taste and flavor. It contains 2 flavors of mustard cod flavor and teriyaki beef flavor. The cake is fermented for about 15 H (精选丹麦芝士粉添加挪威鳕鱼肉、安格斯牛肉精心制作保证口感与风味的多样性，内含2种口味芥末鳕鱼味&照烧牛肉味;饼约15h一次发酵)
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